Food & Recipes

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  • FirstCape


    This blend gives great, ripe berry fruit with stylishly balanced tannins. Delicious with roasts, red meats and casseroles.  

  • First Selection


    This Wine is a perfect example of a South African Shiraz with its rich, spicy aromas on the nose and dark berry fruit lingering on the palate. Serve with red meat dishes and cheese.

  • Limited Release


    An elegant combination of ripe plum and black cherry complimented by a whisper of dark chocolate that lends complexity to this wine. The ripe, rounded tannins further enhance the smooth style. So smooth and fruity, it can be drunk on its own or with simple pasta and pizza dishes.

  • Limited Release

    Shiraz Cabernet

    A delicious blend of spicy Shiraz and rich Cabernet Sauvignon, with juicy black currant and ripe plum flavours on the nose, leading into raspberry, black pepper and cinnamon spice notes on the palate. A wonderfully generous wine and a perfect partner to roast lamb, rich cheeses and winter stews.


  • Special Reserve


    The wine is vibrant with deep purple hues. Aromas of blackcurrant and spicy dark fruits emanate from the glass, with these rich, ripe fruit flavours carrying on to the palate. An easy-drinking wine which is at its best when enjoyed with roast meats.  

  • Winemaker's Selection

    Shiraz Malbec

    A deliciously concentrated Shiraz and Malbec with wonderful black cherry and ripe raspberry notes on the nose and a slightly smoky spiciness on the palate.